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From Chef to World Food Champion | Chef John McFadden | Passion to Profession: Chef's Edition | Episode 3

In this exclusive interview, we sit down with Chef John McFadden, a culinary maestro who has achieved the prestigious titles of 2 times World Seafood Champion and World Food Champion! ๐ŸŒ๐Ÿค


Join us as John shares:

โœ… How he started his culinary journey

โœ… The story behind his award-winning seafood dishes ๐Ÿ†

โœ… Insights into the World Food Championship ๐Ÿฅ‡

โœ… Expert tips for aspiring chefs looking to make their mark ๐ŸŒŸ

โœ… The evolving trends in the food industry, including the rise of ready-to-eat meals


Chef John's passion for food and innovation has taken him from busy kitchens to the global stage. Whether you're a food enthusiast, an aspiring chef, or curious about culinary competitions, this is the perfect video for you!




can also watch short clips and listen to Audio Podcast here ๐Ÿ‘‡๐Ÿผ

Instagram: https://www.instagram.com/knoxx_foods/

Facebook:ย https://www.facebook.com/knoxxfoods/

LinkedIn:ย https://www.linkedin.com/company/knoxx-foods/

Spotify:ย https://open.spotify.com/episode/7ylFgY2B2Cjs0TH0vXaqVO

Apple Podcasts:ย https://podcasts.apple.com/au/podcast/from-chef-to-world-food-champion-chef-john-mcfadden/id1788424868?i=1000682475042



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