Milled Potato Flakes (PF 650)

Compact, finely ground form of dehydrated potato flakes produces a dense texture that yields a firmer, thicker consistency when rehydrated. It works well as a thickener for gravies and soups, adds an extra crispiness to chicken, fish and pork, and helps create soft, fluffy biscuits, rolls, focaccia and tender meatloaf.